Clarissa

FAQs

Answers about Clarissa — ingredients, serving, shipping, and the craft behind every bottle.

Common Questions

What is Clarissa?

Clarissa is an Indonesian luxury coconut liqueur crafted in Bali from rare Kopyor Coconut and Golden Salak — a refined tropical spirit made in small batches.

What makes Kopyor Coconut special?

Kopyor is a rare Indonesian coconut prized for its naturally silky texture and delicate tropical character. It gives Clarissa its soft, creamy depth.

How should I serve Clarissa?

Enjoy Clarissa chilled, over ice, or in cocktails such as Tropical Goddess, Golden Madras, and Clarissa Sunset. It also pairs beautifully with light desserts and tropical fruit.

What is the alcohol content?

Clarissa is a premium liqueur. Please check the bottle label for the exact ABV of your edition, and always enjoy responsibly.

Where can I buy Clarissa?

Clarissa is available through selected partners and boutique retailers. For current stockists or gift enquiries, please contact us.

Do you ship internationally?

Shipping availability depends on destination and local regulations. Reach out through our contact form and we will advise on delivery options for your region.

Can Clarissa host private tastings or events?

Yes. We offer private tastings, cocktail evenings, and brand experiences in Bali. Visit our Events page or send an enquiry via Contact Us.

How should I store an opened bottle?

Keep Clarissa upright in a cool, dry place away from direct sunlight. After opening, reseal tightly and enjoy within a reasonable time for the best aroma and flavour.

Still Curious?

If your question is not listed here, we are happy to help personally.